3/4 C sugar
1 C Soy Sauce (gluten free for me)
Chicken-You can use boneless/skinless or bone in pieces, whatever your preference.
Mix sugar and soy sauce together in a 9x13 pan. Place desired quantity of chicken in pan. Turn chicken over so it is coated on both sides. Cover with foil and bake at 400 degrees F for about 1 hour. We like it served with jasmine rice and steamed broccoli.
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